PB Bistro & Bar is a plant-based restaurant serving delicious versions of your traditional comfort foods along with a full bar featuring handmade cocktails, craft beers, and sustainable wines.

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We Cater To Your Needs

PB Bistro & Bar is partnered with local catering service ‘Planted’ to bring the best in locally-sourced vegan/plant-based quisine to your door.  Keep us in mind when planning your next event!

Open for dine in, takeout, and delivery!

It’s been a while since we opened our doors and we are so eternally grateful for all of the support that we have received. To say the least, it’s been an interesting time to open a new restaurant. Because of you all, our future is bright and we are looking forward to serving you delicious plant-based food for years to come on Main Street and beyond. Our dishes have taken off thanks to our amazing kitchen team. In addition, now you can order from takeout and delivery from GrubHub and DoorDash. We hope that you will continue to support our efforts and enjoy the same love for plant-based food that we have!


Our Mission Statement

to provide delicious and comforting plant-based food while increasing awareness of a health-conscious lifestyle

PB Bistro & Bar offers a delectable plant-based menu and refined bar menu with locally crafted brews, a select wine list, and unique craft cocktails infused with organic juices & herbs. The restaurant is a joint enterprise by Patti Burton, owner of the popular Raw Bob’s Organic Juicery and Dr. Dan Hatch, owner of the value-based and innovative healthcare practice NPT HealthWorks. The two are combining decades of experience in nutrition and healthcare to create a plant-based restaurant where nutrition and creativity come together.

Sunday: 11am-8pm
Monday:  4pm-8pm
Tuesday: Closed
Wednesday: 11am-8pm
Thursday: 11am-8pm
Friday: 11am-9pm
Saturday: 11am-9pm

Meet The Owners

Patti Burton

Seven years ago Patti Burton opened Raw Bob’s Organic Juicery, a small juice and smoothie bar on Main Street in East Greenwich. Over the years, the business has grown and added many plant-based food options to its menu. Along the way, she has helped people on their journey to a healthier lifestyle by showing them how to incorporate more fruits and vegetables into their diets. Those that know her would say she has a knack for her creative ability to combine nutrition and flavor.

Dan Hatch

Dr. Dan Hatch is a physical therapist by trade, Ironman, entrepreneur, and owner of NPT HealthWorks in Newport RI which provides a variety of proactive and reactive health and wellness services and products. He has helped athletes of all levels, from the high school level to professionals, overcome injuries, train hard and exceed expectations. Living a plant-based lifestyle himself for over the past 3 years, Dr. Dan also has many years of experience in the food and beverage industry.